Download Wood production technology - FWT515 Past Question PDF

You will find Wood production technology past question PDF which can be downloaded for FREE on this page. Wood production technology is useful when preparing for FWT515 course exams.

Wood production technology past question for the year 2020 examines 500-level Agriculture and Veterinary Medicine students of FUTO, offering FWT515 course on their knowledge of wood, hardwood, softwood, sawmill, sawmilling, paper industry, timber production, wood quality, natural regeneration, artificial regeneration

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Past Questions related to Wood production technology

Wood processing, preservation and utilization

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT413

Topics: Wood processing, wood preservation, wood utilization, sawmilling operation, sawmills, sawing, wood preservative, log deterioration, wood classification

Introduction to wood work design

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: CIE335

Topics: Wood work design, timber flooring system, timber floor joists, wood, timber defects, timber seasoning, wood seasoning, joint allowable load

WOOD BIOLOGY

Year: 2019

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT307

Topics: growth, girth, plant, wood, bark, xylem

PROCESSING AND STORAGE OF AGRICULTURAL FOOD PRODUCTS

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AGR306

Topics: quality control, bio materials, meat processing, natural casing, milk, slaughtering, stunning, fish preservation, water quality, silage, snail, timber processing

FOREST OPERATION 1

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT302

Topics: timber, wood, seasoning, skidders, skidding, tractor, felling, timber

Pulp and paper technology

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PTE523

Topics: Wood, wood applications, wood classes, wood chemistry, paper manufacture, wood bonding, interlocking action, pulp technology, paper production processes

Agric biotechnology 2016-2020

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AGR207

Topics: Agric biotechnology, plant tissues culture, plant genetics engineering, transgenic animal regulation, artificial insemination, embryo splitting, animal cloning, tissue culture techniques, micro propagation, soft wood, molecular farming, nuclear transfer

Sheep and goat production

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AST507

Topics: Sheep production, goat production, mating, Helminthiasis, business plan, sheep production, sheep management, milk product, sheep milk

AGRICULTURAL PRODUCTION ECONOMICS

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AEC502

Topics: production economics, production function

Farm management and production economics

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AEC301

Topics: Farm management, production economics, record keeping, farm budgeting, farm production records

Fishing and craft technology

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FAT401

Topics: fishing craft, fishing technology, cast nets, fishing gear, artificial reefs, fishing craft, fishing boat

Abattoir management and animal products handling 2017 & 2020

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AST503

Topics: Abattoir management, animal products handling, milk composition, alveolus, concentrate feeding, pasture feeding, milk production plan, milk handling, milk processing, egg formation, egg shell thickness, eggs, lairage, animal slaughter, livestock judging, carcass evaluation, meat quality, meat color, meat tenderness, meat processing, breeding systems, sheep, goat, smoking meat, meat smoking methods, flat yolks, egg processing, milk pasteurization

Forest ecology

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT305

Topics: Forest ecology, Nigeria timber species, forest ecosystem, leaf area index, savanna, ecological zone, vegetation zone, forest programmes, gap dynamics

Principles of food quality management and experimental design

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST407

Topics: Food quality management, null hypothesis, alternative hypothesis, Analysis of variance, ANOVA, food quality control authority, food quality control, food quality assurance, control chart, quality control chart, process variation, process predictability, sampling, variable data, attribute data, X-bar charts, R-chart, P-charts

Books related to Wood production technology

Building Materials, Revised Third Edition

Author: SK Duggal

School: Bayero University, Kano

Department: Engineering

Course Code: CIV3302

Topics: Building Materials Principal Properties, Structural Clay Products, Brick's Classification, Brick's Testing, Clay Tiles, Terracotta, Porcelain, stoneware, Earthenware, Glazing, Rocks, Stones, Rock-forming minerals, Rock's Classification, Stone Durability, Stones Application, Stone seasoning, wood, wood Products, Trees Classification, Trees growth, Timber Preservation, Timber testing, Timber Structure, Timber's Fire Resistance, Properties of wood, wood products, wood-products applications, Material for making concrete, Cements, Portland cement, Raw materials chemical composition, Cement Hydration, Rate of Hydration, Hydration water requirement, Cements manufacturing, Cements testing, Cement Types, Cements storage, Aggregates, Aggregates classification, Aggregates characteristics, Deleterious Materials, Organic Impurities, Soundness, Aggregates Thermal Properties, Fine Aggregates, Coarse Aggregates, Cinder Aggregates, Mixing water Quality, Effect of mixing water from different source, Water for washing aggregates, Curing water, Lime, Limestone's Impurities, Limestone's Storage, Lime Vs Cement, Pozzolanas, Concrete, water-cement ratio, workability, Maturity, Defects, Re-vibration, Rheology, Non-destructive testing, Admixture for concrete, Concrete Mix design, Building Mortars, Ferrous Metals, Non-Ferrous Metals, Ceramic Materials, Polymeric Materials, Paints, Enamels, Varnishes, Tar, Bitumen, Asphalt, Gypsum, Special Cements, Cement Concretes, Adhesives, Water proofing materials, Fiber, Geosynthetics, Composite Materials, Smart materials, Asbestos, Thermoc0ol, Heat Insulating Materials, Sound Insulating Materials.

Introduction to Preservation and conservation

Author: Ben Ojigbani

School: University of Ibadan

Department: Education

Course Code: LIS206

Topics: recording media, paper materials, Modern Paper Making, paper making, Paper Deterioration, Paper Deterioration agents, paper Preservation, paper conservation, Disaster Prevention, De-acidification, Acidity Test, Preventive Conservation, cleaning methods

Introduction to wood work

Author: unknown

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: INTRODUCTION TO WOOD WORK

Topics: wood work, civil

Economic botany and ethnobotany

Author: Goddidit Esiro Enoyoze, Odoligie Imarhiagbe

School: Edo University

Department: Science and Technology

Course Code: PBB226

Topics: Economic botany, ethnobotany, Economic benefits of Bacteria, Economic benefits of Algae, Economic benefits of Fungi, Economic benefits of Lichens, food, fibre, wood, rubber, latex, oils, sugar, pulp, paper, beverages, tannin, dyes, gums, resins, spices, fumitores, Masticatories, medicinal plants, timber, wood products, rattans, bamboo, wood pulp, cork, Vegetable Fibres, Phytochemicals, natural gums, Mucilages, Oleoresins, Tannins, Natural dyes, Essential Oils, sugars

Poultry production

Author: OA Adebiyi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP501

Topics: Poultry production, Nigeria Poultry industry, Poultry Production Systems, Poultry products Utilisation, Poultry Egg Production, Hatchery Management, Pullet Farm Management, Poultry Meat Production, Broiler Chicken Production, Broiler Chicken Marketing, Egg Formation, egg Morphology, Chick Transport, Deep litter system, poultry Slaughtering bird Evisceration, live poultry marketing, Incubators, Hatchery Buildings, egg transfer, Hatchery Waste Disposal, hatcher operation, chick pull, Layer Breeds, Layer Poultry Farming, broilers, feeding broilers, Brooding, brooder guards, brooder rings, Debeaking, Blackhead Disease, Histomoniasis, Haemorrhagic Enteritis, Erysipelas, Ostrich Production, Goose Production, Guinea Fowl Production, Quail Production, quail breeds, egg science, egg technology, Egg deformities, Avian Reproductive System, Poultry Equipment, Poultry appliances

General Agriculture 1

Author: NE Mundi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: COP721

Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production

Principles of animal production

Author: Samson Aribido

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management

Agricultural Production Economics

Author: SJ Ibitoye

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AEA303

Topics: Agricultural Production Economics, Agricultural Economics, production economics theory, production function, Laws of Returns, Classical Production Function, Profit Maximization, Product-Product Relationship, production costs, Farm Cost Functions, Cost Functions, Production Function

Introduction to Animal Products Processing and Preservation

Author: Olukayode Anthony Makinde

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP303

Topics: Animal Products Processing, Animal Products Preservation, Animal Products Industry, animal growth, animal development, meat production, meat processing, slaughter, meat preservation, meat storage, egg formation, egg production, Egg processing, egg Storage, milk production, milk processing, milk quality, milk storage

Introduction to crop biotechnology

Author: BB Shani

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP511

Topics: Crop biotechnology, Plant Tissue Culture, Protoplast Isolation, Protoplast Regeneration, Micropropagation, Doubled Haploid Production, Tissue Culture Media, Adventitious Shoot Proliferation, Axillary Shoot Proliferation, Cryopreservation, Micro Techniques, Ploidy Analysis, Microscopy, Electron Microscopy, Flow Cytometry, Cell Sorting, Plant Histological Techniques, plant cells genetic materials, Plant gene delivery, Gene Silencing, Genetic Engineering applications, Hairy Root Cultures, Bioreactors, Biotransformation, Abiotic Elicitation, Biotic Elicitation, Molecular Farming, Industrial Enzymes production, Biodegradable Plastics production, antibodies production

Water Quality Management and Pollution Control

Author: Flora Olaifa

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AFM510

Topics: Water Quality Management, Pollution Control, water bodies physical composition, water chemistry, Nutrient Cycles, water biological characteristics, sampling methods, Water Quality Standards, water pollution control, Water Quality Monitoring, Nitrification, Denitrification, Anaerobic ammonium oxidation, Nitrogen mineralisation, Carbon Cycle, Phosphorus Cycle, Iron Cycle, Silica Cycle, Marine Dead Zones, bacteria, protozoa, Manual Sampling, grab sampling, Integrated sampling, Automatic Sampling, Mechanical Samplers, Physical Habitat Assessments, Turbidity, salinity, Total oxidised nitrogen, Total organic nitrogen, Total Kjeldahl nitrogen

Forages, Volume 2 The Science of Grassland Agriculture, 7th edition

Author: Kenneth Moore, Michael Collins, Jerry Nelson, Daren Redfearn

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP304

Topics: Forages, Grassland Agriculture, grass morphology, legume structure, legume morphology, carbon metabolism, Mineral Nutrient Acquisition, Metabolism, forage ecology, Climate, Climate-Change, Forage Adaptation, Plant Interactions, Plant-Herbivore Interactions, forage species, forbs, forage systems, forage production, forage management, Fertilization, Nutrient Management, Irrigation, Water Management, weed management, insect management, forage improvement, forage breeding, seed production, forage quality, Digestibility, plant chemistry, Predicting Forage Quality, Post-Harvest Physiology, forage harvesting, forage utilization, hay storage, silage production, biomass, pasture management, pasture design, grazing management, Grazing Animal Nutrition, Grazing Animal Behavior, Forage-Induced Animal Disorders, Grazing Systems, grazing strategies

Modern Livestock and Poultry Production, 9th Edition

Author: Frank Flanders, James Gillespie

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP313

Topics: Livestock Production, Poultry Production, domestication, livestock industry, livestock production safety, nutrition, feeding, feed nutrients, feed additives, balancing rations, animal breeding, animal breeding genetics, animal reproduction, animal breeding systems, Beef cattle, marketing beef cattle, swine, feeding wine, swine housing, swine equipment, marketing swine, sheep, goats, sheep feeding, sheep management, horses, horsemanship, horse training, poultry, poultry diseases, poultry parasites, marketing poultry, marketing eggs, dairy cattle, dairy cattle breeds, feeding dairy cattle, dairy herd management, milking management, dairy heard health, dairy housing equipment, marketing milk, rabbits, Bison, ratites, Llamas, Alpacas, Elk

Animal Husbandry Techniques 1 Ruminant

Author: Jokthan, AA Njidda

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP401

Topics: Animal Husbandry Techniques, Ruminant, sheep fattening, goat fattening, sheep production, goat production, pasture production, pasture management, castration, artificial Insemination technique, Milk glycerol diluent, Egg Yolk citrate diluent, Estrous synchronization, milking utensils, drenching, dehorning, range fencing, body condition score, silage

Animal Husbandry Techniques Non-Ruminant

Author: Awolumate

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP403

Topics: Non-Ruminant Animal Husbandry Techniques, egg production, hatchable eggs, Acclimating Chicks, pig production, Artificial Insemination, Piglet Management, pig management, pig Teeth Trimming, pig tail cutting, weaning pigs, micro-livestock production, rabbits, grass cutters, snails, poultry breed, pig breed, rabbit breed, poultry handling, pig handling, restraining pigs, disease control, feed formulation, feed milling, pig feed formulation, poultry medication, poultry vaccination

Frank Wood’s Business Accounting ,Thirteenth edition

Author: Alan Sangster, Frank Wood

School: Modibbo Adama University of Technology

Department: Administration, Social and Management science

Course Code: AC101, AC202, AC306

Topics: financial accounting, Recording transactions, Inventory, double entry system, Balancing-off accounts, trial balance, sole proprietors, financial statements, financial position, Accounting concepts, Accounting assumptions, ledger, cash book, analytical petty cash book, imprest system, journal, Value added tax, Columnar day books, Payroll accounting, Computerised accounting, Computerised information systems, Capital expenditure, revenue expenditure, Bad debts, doubtful debts, depreciation, Bank reconciliation statements, Control accounts, Suspense accounts, errors, Manufacturing accounts, Departmental accounts, joint venture accounts, Receipts, payments accounts, income accounts, expenditure accounts, Partnership accounts, company accounts, Partnership dissolution, financial analysis, accounting statements, management accounting

Postharvest biology and technology for preserving fruit quality

Author: Daniel Valero, María Serrano

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP310

Topics: Postharvest biology, fruit quality preservation technology, fruit ripening, fruit growth, aroma compounds, Carotenoids, Thiol-SH compounds, vitamins, Bioactive compounds, fruit quality, fruit decay, col storage, Chilling injury, Minimizing chilling injury, heat treatments, Calcium treatments, fruit firmness, Polyamine treatments, Polyamine biosynthesis, Preharvest polyamine application, Postharvest polyamine application, 1-Methylcyclopropene treatments, Active packaging, Ethylene absorbers, Antimicrobial fruit packaging

Natural Environment & Animal Production

Author: Isaac Butswat

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP314

Topics: Natural Environment, Animal Production, earth science, environment, geological activity, oceans, rivers, streams, lakes, ponds, climate change, atmosphere, atmospheric layers, global warming, climate, weather, life ecosystems, biomes, biogeochemical cycles, wilderness, Environmental degradation, population growth, agriculture, water management, greenhouse gas emission, Gas effect, emissions, pollution, air pollution, water pollution, land pollution, erosion, coastal erosion, glaciers, floods, freezing, thawing, wind erosion, gravitational erosion, exfoliation, soil structure, soil composition, vegetation cover, topography, agricultural practices, deforestation, urbanization, airborne dust pollution, desertification, Stratospheric Ozone, ozone hole, Antarctica Ozone Theory

Ruminant Animal Production

Author: FAS Dairo

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP302

Topics: Ruminant Animal Production, cattle breeds, sheep breeds, goat breeds, Ruminant Breeding Stock management, Cattle Production housing, sheep production housing, goat production housing, ruminants Feeding Materials, ruminant disease, ruminant external parasites

Natural Gas Production Engineering

Author: Chi Ikoku

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PET306, PET521

Topics: natural gas accumulations, properties of natural gas, condensate systems, behavior of real gases, concept of thermodynamics, separation and processing, natural gas measurement, compression of natural gas, gas gathering and transportation, Reynolds number

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