Feeding Past Questions
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AST403
Topics: Animal feeds, animal feedings, poultry diet, animal nutrition, feed evaluation, livestock feed, poultry feed, silage, feed preservation
Abattoir management and animal products handling 2017 & 2020
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AST503
Topics: Abattoir management, animal products handling, milk composition, alveolus, concentrate feeding, pasture feeding, milk production plan, milk handling, milk processing, egg formation, egg shell thickness, eggs, lairage, animal slaughter, livestock judging, carcass evaluation, meat quality, meat color, meat tenderness, meat processing, breeding systems, sheep, goat, smoking meat, meat smoking methods, flat yolks, egg processing, milk pasteurization
Biotechnology in animal production
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AST513
Topics: Animal production biotechnology, livestock feeding, poultry feeding, embryo transfer techniques, DNA replication, genetic code
Year: 2016
School: University of Ibadan
Department: General studies
Course Code: GES107
Topics: testis, male reproductive system, female reproductive system, sickle cell, hereditary, digestion, feeding
Variety of organisms, organization of life, nutrition by Gorilla brains
Year: 2020
School: Federal University, Oye-Ekiti
Department: Science and Technology
Course Code: BIO101
Topics: Variety of organisms, organization of life, nutrition, agriculture, food supply, population growth, ecosystem, ecological management, human, environment, micro-organisms, disease, cell, digestive system, feeding habits, respiratory system, excretory system, population, nervous coordination, sexual reproduction, sexual reproductive behaviors, variation, adaptation, evolution
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