Dairy technology, Part 2 by P Walstra, ТJ Geurts, A Noomen, A Jellema, MAJS Van Boekel PDF free download

Topics: Dairy Microbiology, milk microbiology, milk product microbiology, milk composition, milk components, milk processing, raw milk microflora, market milk microbiology, cream microbiology, butter microbiology, Condensed milk, Evaporated Milk, Sweetened Condensed Milk, Retentate, dried milk powder production, Manufacturing Processes, dried milk microflora, ice cream, Starter Culture Technology, Lactic Fermentations, Yeast-Lactic Fermentations, Mold-Lactic Fermentations, soft cheeses, Starter Bacteria, Smear-Ripened Cheeses, cheese spoilage, waste disposal, water supplies microbial control

Topics: Dairy technology, milk components, lactose, lactic acid fermentation, salts, Colloidal Calcium Phosphate, lipids, autoxidation, proteins, serum proteins, casein, enzymes, milk enzymes, enzyme activity, Contaminants, Fat Globules, creaming, lipolysis, Casein Micelles, milk microbiology

Topics: Milk Processing, Mastitis, Milking equipment, Animal health management, feed control, Milking operations, Milking machine design, milk concentration, milk Heat treatment, milk composition, milk constituents, lactose, milk salts, lipids, proteins, milk enzymes, Creaming, raw milk microflora, Microbial analysis, Mastitic milk, Raw Liquid Milk safety, Bovine spongiform encephalopathy, Thermisation, tyndallisation, milk heat treatment, pasteurisation, In-container sterilisation, Microfiltration, Liquid Milk Dairies

Topics: dairy foods, nutrition, energy, protein, carbohydrate, fat, vitamins, Pasteurized Milk Ordinance, milk treatments, milk products, flavored milk, cheese, Whey products, dairy foods, dairy nutrients, coronary heart disease, dietary fatty acids, dietary cholesterol, hypertension, cancer, colon cancer, breast cancer, Conjugated Linoleic Acid, Sphingolipids, Butyric Acid, milk proteins, bone health, Fluoridation, Lactose Digestion, lactase expression decline, Lactose Maldigestion, milk intolerance, Cow’s Milk Allergy

Topics: Animal Products Processing, Animal Products Preservation, Animal Products Industry, animal growth, animal development, meat production, meat processing, slaughter, meat preservation, meat storage, egg formation, egg production, Egg processing, egg Storage, milk production, milk processing, milk quality, milk storage

Topics: Dairy Products Preparation, infant nutrition, lactose intolerance, pasteurisation, creaming, starter cultures, sour cream, butter, buttermilk, sour milk, Ghee, Koa, Rabi, yoghurt, Kefir, Cheese, milk coagulation, separating curd, separating whey, cheese recipes

Topics: Poultry production, Nigeria Poultry industry, Poultry Production Systems, Poultry products Utilisation, Poultry Egg Production, Hatchery Management, Pullet Farm Management, Poultry Meat Production, Broiler Chicken Production, Broiler Chicken Marketing, Egg Formation, egg Morphology, Chick Transport, Deep litter system, poultry Slaughtering bird Evisceration, live poultry marketing, Incubators, Hatchery Buildings, egg transfer, Hatchery Waste Disposal, hatcher operation, chick pull, Layer Breeds, Layer Poultry Farming, broilers, feeding broilers, Brooding, brooder guards, brooder rings, Debeaking, Blackhead Disease, Histomoniasis, Haemorrhagic Enteritis, Erysipelas, Ostrich Production, Goose Production, Guinea Fowl Production, Quail Production, quail breeds, egg science, egg technology, Egg deformities, Avian Reproductive System, Poultry Equipment, Poultry appliances

Topics: Animal Husbandry Techniques, Ruminant, sheep fattening, goat fattening, sheep production, goat production, pasture production, pasture management, castration, artificial Insemination technique, Milk glycerol diluent, Egg Yolk citrate diluent, Estrous synchronization, milking utensils, drenching, dehorning, range fencing, body condition score, silage

Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production

Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management

Topics: Heat Conduction Equation, Steady Heat Conduction, Transient Heat Conduction, Numerical Methods in Heat Conduction, External Forced Convection, Fundamentals of Convection, Internal Forced Convection, Natural Convection, convection, Boiling, Condensation, Heat Exchangers, Thermal Radiation, Radiation Heat Transfer, Cooling of Electronic Equipment, Heating of Buildings, Cooling, of Buildings, Refrigeration of Foods, Freezing of Foods

Topics: Heat Conduction Equation, Steady Heat Conduction, Transient Heat Conduction, Numerical Methods in Heat Conduction, External Forced Convection, Fundamentals of Convection, Internal Forced Convection, Natural Convection, convection, Boiling, Condensation, Heat Exchangers, Thermal Radiation, Radiation Heat Transfer, Cooling of Electronic Equipment, Heating of Buildings, Cooling, of Buildings, Refrigeration of Foods, Freezing of Foods

Topics: Crop biotechnology, Plant Tissue Culture, Protoplast Isolation, Protoplast Regeneration, Micropropagation, Doubled Haploid Production, Tissue Culture Media, Adventitious Shoot Proliferation, Axillary Shoot Proliferation, Cryopreservation, Micro Techniques, Ploidy Analysis, Microscopy, Electron Microscopy, Flow Cytometry, Cell Sorting, Plant Histological Techniques, plant cells genetic materials, Plant gene delivery, Gene Silencing, Genetic Engineering applications, Hairy Root Cultures, Bioreactors, Biotransformation, Abiotic Elicitation, Biotic Elicitation, Molecular Farming, Industrial Enzymes production, Biodegradable Plastics production, antibodies production

Topics: domestic animals, cell, embryology, energy production, tissues, body cavities, body water, water balance, dehydration, blood, leukocytes, erythrocytes, iron metabolism, anemia, polycythemia, hemostasis, blood coagulation, plasma, nervous system, nerve impulse, reflexes, meninges, nervous system, cerebrospinal fluid, central nervous system metabolism, sensory organs, Sensory Receptors, Sensory Receptor Responses, pain, taste, smell, hearing, vision, endocrine system, hormones, pituitary gland, thyroid gland, parathyroid gland, adrenal glands, pancreatic gland, prostaglandins, bones, joints, synovial fluid, bone structure, bone formation, bone repair, Skeletal-Muscle Harnessing, muscle, Skeletal-Muscle Contraction, cardiovascular system, heart, pericardium, blood vessels, lymphatic system, spleen, cardiac contractility, electrocardiogram, heart sounds, heart rate, blood pressure, blood flow, capillary dynamics, respiratory system, respiratory apparatus, pulmonary ventilation, oxygen transport, carbon dioxide transport, respiratory clearance, Avian respiration, urinary system, Glomerular Filtration, Nephron, Extracellular Fluid Volume Regulation, aldosterone, micturition, Renal Clearance, Avian Urinary System, Acid–Base Balance maintenance, digestion, absorption, oral cavity, pharynx, intestines, accessory organs, Gastrointestinal Motility, Ruminant Stomach, Ruminant Metabolism, Ruminant Digestion, body temperature, body heat, hibernation, Hypothermia, Hyperthermia, male reproduction, penis, Spermatogenesis, erection, female reproduction, Ovarian Follicle Activity, Sexual Receptivity, Estrous Cycle, pregnancy, parturition, lactation, Mammogenesis, Lactogenesis, Milk Removal, milk composition

Topics: Nutritional Biochemistry, Phytochemistry, sugar, reducing sugar, non reducing sugar, anomers, epimers

Topics: Microbiology, Sterilization, Disinfection, Microorganisms, Joseph Lister, Aseptic techniques, antiseptic surgery, infections, wounds, asepsis, antimicrobial agents, antiseptic soaps, disinfection, chemotherapy, antisepsis, pasteurization, sanitization, bacteriostatic

Topics: elements, compounds, atomic theory, chemical reaction, atom constituents, chemical symbols, chemical formulae, chemical reactions, chemical equations, electronic configuration, atomic number, mass numbers, nuclear atom, electronic, energy levels, Ion formations, nuclear reactions, radioactivity, nuclear radiations, nuclear fusion, nuclear fission, radioactivity hazards, chemical bonding, electrovalent bonding, Ionic bonding, electrovalent compounds, covalent bonding, covalent compounds, coordinate covalent bonding, dative covalent bonding, metallic bonding, intermolecular bonding, Van der Waal's forces, dipole-dipole attractions, hydrogen bonding, periodic table, periodic law, transition elements, atomic orbital model, principal quantum number, subsidiary quantum number, azimuthal quantum number, magnetic quantum number, spin quantum number, atomic orbital shape, atomic size, ionic radius, ionization energy, electron affinity, electronegativity, mole concept, melting, vaporization, boiling point, evaporation sublimation, heating graphs, cooling graphs, Boyle's law, Charles's law, Avogadro's law, boiling, solid classification, solid properties, molecular solid, metallic solid, Ionic solid, covalent solid, energy changes, heat content, heat of reaction, exothermic reactions, energy level diagrams, standard state, thermochemical equations, entropy, entropy change, free energy, chemical kinetic, rate of a chemical reaction, temperature, gas pressure, catalyst, activation, reaction rate, collision theory, Le Chatelier's principle, Haber process, contact process, salt hydrolysis, buffer solutions, common Ion effect, solubility product, Acid bases, salt, electrolysis, redox reactions, electrolytic conduction, oxidation, reduction, copper purification, electroplating, quantitative hydrolysis, metal corrosion, iron rusting, carbon, carbon allotropes, Diamond graphite, amorphous carbon, combustion reactions, industrial gas chemistry, metals, alloys, chemical industry, heavy chemicals, fine chemicals, fertilizers, plastics, soaps, detergents, pharmaceuticals, Nigerian chemical industry, aromatic compounds, Alicyclic compound, heterocyclic compound, homologous series, functional groups, isomerism, structural isomerism, geometric isomerism, IUPAC Nomenclature of organic compounds, purification methods, distillation, crystallization, chromatography, empirical formula, molecular formular, alkanes, natural gas, petroleum crude oil, benzene, fractional distillation petrol quality, cracking, isomerization, petrochemicals, alkanols, alkanoic acid, alkenoate, fat, oils, amino acid, polymer chemistry, polymerization processes, condensation polymerization, resins, natural polymers, carbohydrates, proteins, synthetic polymers, water pollution

Topics: problem of heat exchange, heat conduction, heat exchanger design, thermal resistance, heat transfer coefficient, heat conduction, transient heat conduction, multidimensional heat conduction, convective heat transfer, forced convection, natural convection, phase configuration, radiative heat transfer, mass transfer, convection

Topics: equilibrium, energy, conservation, temperature, Energy process, modes of heat transfer, conduction heat transfer, convection heat transfer.freezing, evaporation, radiative heat transfer, mass transfer, equilibrium, mass conservation, kinetics, Fick's law, diffusion mass transfer, convection mass transfer, thermodynamics, Biological Heat transfer, Biological mass transfer, bioenvironmental heat transfer, bioenvironmental mass transfer

Topics: Fluid Mechanics, Fluid-Flow Phenomena, Equations of Fluid Flow, Flow of Incompressible Fluids, Flow of Compressible Fluids, Flow past immersed bodies, Transportation of fluids, Metering of fluids, Agitation of liquids, mixing of liquids, Heat transfer, heat flow in fluids, Heat transfer to fluids without phase change, Heat transfer to fluids with phase change, Radiation heat transfer, Heat exchange equipment, Evaporation, Equilibrium stage operations, Distillation, multicomponent distillation, Leaching, Extraction, Diffusion, Mass Transfer between Phases, Gas Absorption, Humidification Operations, Drying of Solids, Adsorption, Membrane Separation Processes, Crystallization, Properties of Particulate Solids, Handling of Particulate Solids, Mixing of Particulate Solids, Mechanical Separations