Harvesting Books
Harvesting, Processing and Storage Of Crops
Author: MD Katung
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP310
Topics: Crop Harvesting, Crop Processing, Crop Storage, Maturity determination, Reducing Crop Deterioration, Crop Transportation, harvested crops storage life, Modern Storage Structures, Produce Storage
Author: AM Petu Ibinkunle
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP401
Topics: Crop production technique, grain legumes, cereal crops, Crop selection, Crop establishment, fertilizer application, Irrigation, sprayers calibration, harvesting, harvesting maize, biopesticides, fumigation, pesticide dosage calculation
Author: Jari Sanusi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR203
Topics: Crop Production development, Cropping Systems, Fertilisers, Tillage Practices, seeds, seedlings, soil conservation, water conservation, irrigation, drainage, weeds, Weeds Control, pests, disease, crop improvement, harvesting, field crops storage, Shifting Cultivation, Continuous Cropping, Crop Rotation, Monoculture, Intercropping, Chemical Fertilisers
Forage And Fodder Crop Production
Author: MR Hassa
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP304
Topics: Forage, Fodder Crop Production, Native Pastures, Improved Pastures, Pasture Establishment, Pasture Harvesting, pasture Processing Methods, Fertilizer Application, Pasture Defoliation, Forage Conservation Techniques, weed control, grazing management system, grass morphology, legume morphology, shrub morphology
Forages, Volume 2 The Science of Grassland Agriculture, 7th edition
Author: Kenneth Moore, Michael Collins, Jerry Nelson, Daren Redfearn
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP304
Topics: Forages, Grassland Agriculture, grass morphology, legume structure, legume morphology, carbon metabolism, Mineral Nutrient Acquisition, Metabolism, forage ecology, Climate, Climate-Change, Forage Adaptation, Plant Interactions, Plant-Herbivore Interactions, forage species, forbs, forage systems, forage production, forage management, Fertilization, Nutrient Management, Irrigation, Water Management, weed management, insect management, forage improvement, forage breeding, seed production, forage quality, Digestibility, plant chemistry, Predicting Forage Quality, Post-Harvest Physiology, forage harvesting, forage utilization, hay storage, silage production, biomass, pasture management, pasture design, grazing management, Grazing Animal Nutrition, Grazing Animal Behavior, Forage-Induced Animal Disorders, Grazing Systems, grazing strategies
Biotechnology in animal production
Author: Clement Isidahomen
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP504
Topics: animal production Biotechnology, Recombinant DNA technology, Genetic engineering, DNA cloning, genetic mapping, physical mapping, Transgenesis, gene banks, Gene sequencing, DNA fingerprinting, DNA Sequencing Methods, Bio-informatics, enzymes, prebiotics, probiotics, metabolic modifiers, Artificial Insemination, Sex Sorted Semen, Controlled Breeding, Multiple ovulation and embryo transfer, Oocyte harvesting, embryo cloning, In Vitro-Fertilization
Post-Harvest Physiology and Produce Storage
Author: CRP NOUN
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP508
Topics: Post-Harvest Physiology, Produce Storage, Post-harvest Losses prevention, Chilling Injury, Improper Curing, Sprouting, Rooting, Harvesting Operations, Field Handling, Maturity, Ripeness, Senescence, germination test, seed storage, Local Storage Equipment
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